Czech breakfast is cup of
coffee or tea, a roll or slice of bread, some cheese, salami or piece of cake.
Some people don't eat this food, because they hurrying to work
Czech main meal of the day is lunch. It is usually a two-course meal which consists
of soup and the main course. We are beginning to cook healthier meals. Pork and
beef is being replaced by poultry and fish.
For dinner Czechs eat cold meat, salami, cheese, eggs, slices of bread or rolls
and some vegetables.
Into typical Czech food behove
Dumpling, pork, zealot (knedlo vepřo zelo) or sirloin (svíčková).
